Reason # 335
We guarantee what we sell. We will make the needed adjustments or repairs to ensure your product performs according to manufactures specifications.
Monday, March 12, 2012
Thursday, March 8, 2012
Kitchen tip of the week.
Don't throw out all that leftover wine:
Freeze into ice cubes for future use in casseroles and sauces.
Freeze into ice cubes for future use in casseroles and sauces.
Wednesday, March 7, 2012
Laundry tip of the week.
Avoid wrinkles!
If you don’t already have one, consider installing a hanging bar in your laundry room and hang clothes as soon as they come out of the dryer. This makes it quick and easy to get your clothes out of the dryer while avoiding or minimizing wrinkles. (You may even be able to forego ironing!)
If you don’t already have one, consider installing a hanging bar in your laundry room and hang clothes as soon as they come out of the dryer. This makes it quick and easy to get your clothes out of the dryer while avoiding or minimizing wrinkles. (You may even be able to forego ironing!)
Tuesday, March 6, 2012
Sleep Tips
Get out in the sunlight soon after waking up in the morning.
When you wake up, don’t lounge around in bed. Don’t even stay inside. If possible, get out in the morning sun soon after getting up. The bright sunlight (or any bright light) tells your body’s natural biological clock that its time to wake up, and that same clock will then be set to tell your body its time to go to sleep about 14 to 16 hours hours later.
When you wake up, don’t lounge around in bed. Don’t even stay inside. If possible, get out in the morning sun soon after getting up. The bright sunlight (or any bright light) tells your body’s natural biological clock that its time to wake up, and that same clock will then be set to tell your body its time to go to sleep about 14 to 16 hours hours later.
Monday, March 5, 2012
1001 Reasons to buy from McLellan's Countrywide.
Reason # 121
Extended warranty available covering 100% labor.
Extended warranty available covering 100% labor.
Friday, March 2, 2012
Maytag Induction Range
The new Maytag Induction Range is here.
New Aqualift Technology makes cleaning your oven a snap.
Click Here to see more
The Convection oven eliminates hot and cold spots and cooks all your dishes evenly. Three racks of cookies at a time if you like, and all cookies cooked evenly. Or prepare three different pizzas, then cook all of them at the same time, nobody waits for their pizza to go in the oven.
The up front touch controls for the stove top include Melt and Hold, Simmer, Control lock for cleaning and has a separate timer from the oven.
Induction stoves are easy to keep clean as the heat comes from the pot itself and not the stove top. This also makes induction very efficient, with little heat loss, and does not heat up the kitchen like traditional stove tops.
We will soon have this stove set up for demos, come see it in action.
New Aqualift Technology makes cleaning your oven a snap.
Click Here to see more
The Convection oven eliminates hot and cold spots and cooks all your dishes evenly. Three racks of cookies at a time if you like, and all cookies cooked evenly. Or prepare three different pizzas, then cook all of them at the same time, nobody waits for their pizza to go in the oven.
The up front touch controls for the stove top include Melt and Hold, Simmer, Control lock for cleaning and has a separate timer from the oven.
Induction stoves are easy to keep clean as the heat comes from the pot itself and not the stove top. This also makes induction very efficient, with little heat loss, and does not heat up the kitchen like traditional stove tops.
We will soon have this stove set up for demos, come see it in action.
Thursday, March 1, 2012
Kitchen tip of the week.
Proper Techniques for Successful Broiling.
Some ovens offer a variable broil temperature option. Ovens that do not offer this specific option can be manually set for a lower broil temperature. Simply select broil and adjust the temperature setting to 450° F. High broil temperature is used for most broil operations, however low broil temperature provides better results when foods need a longer cooking time. For example, thick cut pork chops need to be cooked well done. If high broil temperature is used, the outside will become overbrowned before the inside is done. Likewise, low broil temperature is good for uneven surfaces such as chicken. The low broil temperature will prevent the chicken skin from burning where it is closer to the heat source.
Some ovens offer a variable broil temperature option. Ovens that do not offer this specific option can be manually set for a lower broil temperature. Simply select broil and adjust the temperature setting to 450° F. High broil temperature is used for most broil operations, however low broil temperature provides better results when foods need a longer cooking time. For example, thick cut pork chops need to be cooked well done. If high broil temperature is used, the outside will become overbrowned before the inside is done. Likewise, low broil temperature is good for uneven surfaces such as chicken. The low broil temperature will prevent the chicken skin from burning where it is closer to the heat source.
Subscribe to:
Posts (Atom)